Warrior blends

C'est bon ! 'O'ya'wih ! It's good !

POPULAR PICKS

from our land to your plate View all

Crab cakes of The Warrior with bacon pepper
A perfect recipe to enjoy the crab season! Our chef reinvented it by adding Bacon Pepper to the device and Traditional Blend to the breadcrumbs. All stuffed with cream cheese... Crispy, overflowing with freshness, you will ask for more!
Duck breast and oyster mushrooms
Recipe presented live on our Facebook page on March 17, 2022
Warrior's Taquitos
A perfect recipe to make with your family, your kids will love to roll them before putting them in the oven! For a party or to keep them all for yourself, you will love the taste of these little Mexican delights, enhanced with our spices and La Scorbut sauce. Ideal to prepare with the leftovers of our recipe "Spicy Roast Chicken of the Warrior".
Superior quality coffee
treat yourself with a boreal awakening

Discover our arabica ground coffee and start your day the warrior way

cheeses of here
Warm up

With our new fondue now available at 1001 Fondues.

EVERYONE LOVES IT!

★★★★★

Incredible unique flavor blends that can season almost any dish!

Chef Jean Soûlard
★★★★★

It's divine and I use it in many of my recipes

- a must try!

Chef Martin Gagné
★★★★★

The gastronomic product of the year to discover. Les Épices du Guerrier is the perfect gift. 

Véronique Cloutier
★★★★★

It's really decadent... It's amazing.

Jean-Simon Bui
★★★★★

Flavors like I have rarely tasted.

Dominic Brown

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